I've had this recipe in my phone for a year and with having some leftover cheap vodka from making vanilla, I decided it was time to give it a whirl. I haven't cracked open one to actually taste them and I probably should before I post the recipe. I'll post an update after I have tried them.
Here is the recipe if you want to whip up a batch.
6 cups of water
1/3 cup of canning salt
1 tablespoon sugar
1 ½ ups white vinegar
1 up vodka
½ teaspoon of dill weed
In clean jars add garlic, dill weed and cucumbers.
Boil water then add salt, sugar, vinegar and vodka.
Pour over cucumbers and seal jars.